The concubine escaped and cried when she met the prince again

Chapter 322 Smashing the Restaurant



Chapter 322 Smashing the Restaurant

After Shen Ruolan finished speaking, she paused and continued, "If you hurry up and go to the inner mountain now, you can still catch up with today's dinner. If you are late, you can only wait until tomorrow noon."

In the mountains, whether inside or outside the mountains, the big pot meals are still two meals, so if you miss it, you can only wait for the next meal.

Lan Ruer heard Shen Ruolan's intention to drive them to a faraway place, so she begged her, "Fifth sister, please take us in and don't drive us away, okay? I really came here to seek refuge with you."

Shen Ruolan looked at Lan Ruer who was still lying. She turned back to look at the two of them and said sarcastically, "Haven't I taken you in now? It's you who didn't want to go."

After Shen Ruolan finished speaking, she said to Ji Ning: "Ji Ning, if they don't want to go to the inner mountain, send them down the mountain."

She didn't want to see any of the Lan family members. Although the two girls in front of her were also miserable people, their suffering was not caused by her.

What's more, the two people came with ulterior motives, and she would not let them get close to her no matter what.

Ji Ning responded to his master: "Yes, Master."

After that, she asked Lan Xin and the others again, "Girls, are you going down the mountain or into the mountain?"

Lan Ruer and the other person looked at each other and could only grit their teeth and say, "Go into the mountain."

"Please follow me." When Ji Ning heard that the two were going into the mountains, he took them to find his brother and arranged to send them off.

After the two troubles were dealt with, Shen Ruolan asked people to continue collecting soybeans.

She planted more than 300 acres of soybeans this year. If everyone works together, they can harvest them in one day. Because the soybeans cannot be threshed at that time, it is much faster than harvesting rice.

In the blink of an eye, a month had passed and Shen Ruolan had basically harvested all the crops in her fields and planted wheat. Most of the fields were used to grow vegetables, because if wheat was planted in the fields, it would not mature by the time of transplanting, which would delay the transplanting.

At the same time, she also planted three acres of potatoes she had bought earlier.

However, the harvest of sweet potatoes she planted this year was not ideal. From nearly half an acre of sweet potatoes, she only dug about 80 kilograms of sweet potatoes. The potatoes were small and thin, and did not grow well.

Ji Ning squatted on the ground, threw the sweet potatoes into the backpack, and said to his master: "Master, what kind of potato are you talking about? Is it the root that is eaten?"

That’s right, in Ji Ning’s opinion, these are nothing more than wild vegetable roots, but some are thicker and some are thinner.

Shen Ruolan looked back at Ji Ning's movements and quickly called out, "Ji Ning, stop now."

Ji Ning was startled by her master's words. She put down the sweet potato in her hand, looked at her master with a puzzled look and asked, "Master, what's wrong?"

Shen Ruolan came to the basket, picked up the peeled sweet potatoes, and said with a distressed look on her face: "Ji Ning, these sweet potatoes are very stingy. If you throw them around like this, they will be damaged and cannot be preserved."

"Ah" Ji Ning felt so guilty after hearing what her master said. She quickly apologized to her, "Master, I'm sorry. I didn't know that this grass root was so precious."

When Shen Ruolan heard Ji Ning call sweet potatoes grass roots, she looked at her speechlessly and said, "This is not grass roots."

After she finished speaking, she dumped all the sweet potatoes on the other side and said, "Just pick up the sweet potato vines. I'll pack the sweet potatoes myself."

"Yes," Ji Ning replied.

Not long after, after Shen Ruolan and Ji Ning finished working on the sweet potato field, they went home carrying their backpacks.

After returning home, Shen Ruolan quickly washed the sweet potatoes and put them in a pot to cook.

Since they were damaged and couldn’t be preserved, we cooked them all and let everyone taste them.

Shen Qi came back from outside. He sniffed and said, "Lan'er, what did you cook today? It tastes sweet and strange."

As doctors, their noses are much more sensitive than those of ordinary people. They can remember many things after just smelling them once. What his granddaughter cooked today was something he had never encountered before.

When Shen Ruolan saw her grandfather coming back with the two children, she quickly took out the sweet potatoes she had just cooked from the pot and said with a smile, "Grandpa, sit down quickly. I'll give you something new to try today."

Shen Qi sat down at the wooden table, looked at his granddaughter, and asked with a puzzled look on his face: "What is this?"

"Mom, eat." Seeing his mother holding something, little Anhe stretched out his little hand to grab it, not caring whether he could eat it or not.

Shen Ruolan quickly went to the side and said, "An He, Tang, wait a minute." After she finished speaking, she put down the things in her hands, took the two children from the grandfather's arms, and said, "Grandpa, this is a kind of food that I discovered by accident. It tastes pretty good. You should try it quickly."

At this time, Ji Ning brought over a basin of water and said, "Old Doctor Shen, please wash your hands."

Shen Qi washed his hands, picked up a medium-sized sweet potato, put it in his mouth and started eating.

After swallowing a mouthful of sweet potato, he stared at it and asked his granddaughter, "Lan'er, what is this called? It's so sweet."

Shen Ruolan smiled and said to her grandfather: "Grandpa, this thing is called sweet potato. It is not only sweet, but also very filling. If there is a famine, it is much more delicious than wild vegetables to fill the stomach."

After Shen Qi heard what his grandson said, he ate a few mouthfuls and said to his granddaughter, "Lan'er, this thing is not only better than wild vegetables, but even coarse grains are not as delicious as it."

After saying this, he looked at his granddaughter and asked, "Is this thing easy to grow?"

Shen Ruolan said: "It's OK, but there are not enough seeds at the moment, so we can't plant a lot."

When Shen Qi heard that there were few seeds, he looked at the sweet potatoes in the basin and said with a pained look on his face, "Why don't you cook a little more?"

If there are too many seeds, he would also like someone to take some back to Yaowang Valley to plant.

"These are damaged and cannot be preserved. Grandpa, feel free to eat them." After Shen Ruolan explained to her grandfather, she asked Aunt Liu and the other man to hold the children. She went to wash her hands and started feeding the two children sweet potatoes.

Children in the mountains are not that fragile. Generally, Shen Ruolan will feed the children as long as the ingredients are not very special.

Besides, the two children will be one year old in a few days, and since they are no longer fed with breast milk, their appetites are much better than before.

Just when Shen Ruolan and the others were enjoying their meal, someone suddenly came to report to her: "Hello, Village Master, Manager Lu sent someone back and said he has something to report."

When Shen Ruolan heard that someone was coming from Cang Lingcheng, she quickly stood up and said, "Hurry up and bring them up the mountain."

"Yes, village chief." After the man finished speaking, he hurried to pick up the person.

Soon someone came to report to Shen Ruolan: "Village leader, Manager Lu asked me to tell you that there is suddenly no meat for sale in Cangling City. The restaurant cannot open now. Those customers who have membership but have not finished their meals are threatening to smash the restaurant."

When Shen Ruolan heard that Cang Lingcheng suddenly had no meat to sell, she frowned and asked the visitor, "Have you found out what's going on?"


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