SFS Chapter 148 Happy Uncle Wang
Chapter 148 Happy Uncle Wang
When Gu Chang approached, Uncle Wang had already started peeling the pig skin!
I have to say, Uncle Wang is still as skilled as ever. The blade flashes, and the skinning knife flies up and down smoothly. In a short while, he has peeled off most of the skin of the pig!
"Fuck, is this old man so powerful?"
"This skinning technique is absolutely amazing!"
"Could this be a hidden master?"
"May I ask, old man, from which sect did you learn so much that your sword skills are so exquisite?"
"In ancient times, there was a butcher named Ding who butchered an ox. Today, there are old men who butcher pigs. The ancients were not deceiving me!"
"How come there are so many hidden dragons and crouching tigers in this live broadcast room?"
"Where did the anchor find such a powerful person?"
"It's a small mountain village, but there are so many talented people. Could it be the legendary holy land of the gods, where some ancient great men practiced?"
"I see that this place is blessed with natural beauty, with wind and water flowing through it. It is a rare place where dragons can soar! It will definitely produce a person with great luck..."
"Ahem, everyone has entered the wrong channel. This is rural literature, not the Xianxia or fantasy section..."
"..."
The netizens in the live broadcast room were stunned by Uncle Wang's knife skills! They started to talk nonsense!
This knife skill is amazing! Especially when it appears on a skinny old man!
It seems particularly outrageous and fantastic!
Watching Uncle Wang busying himself skillfully, at this moment, Gu Chang was in a trance and returned to his childhood, back to the big tree at the entrance of the village, wearing a tattered coat, hiding aside, watching Uncle Wang slaughtering the pig without blinking!
"Xiao Chang, your pork is of really good quality!" Uncle Wang, who was cutting the pork after peeling the skin, praised.
"Look at this pig. It's quite heavy, but it doesn't have much fat!"
"This lean meat has clear texture and feels like beef! I used to see this kind of pig a long time ago when I was slaughtering pigs. Now it's not easy to find this kind of free-range pig!"
"This kind of pork tastes absolutely top-notch!"
The more Uncle Wang looked at the pig, the more he sighed.
Times have changed, even pork has changed!
In the past, pork grew slowly, had more fat and less lean meat, and tasted delicious; nowadays, the faster pork grows, the better, and the less fat, the better, but it tastes less and less delicious!
"Xiao Chang's pigs are better fed than the ones people eat. Most of the fruits on the trees are fed to the pigs!" Gu Guoqing said with a smile.
"The free-range pigs in the forest eat fresh fruits and wild grasses, drink clear spring water, feel the breeze that blows through the gaps in the forest, and breathe the free air. Forget about pigs. Everything you raise tastes good!"
"Haha..." Gu Chang laughed.
"I heard that Xiao Chang plays music for pigs when he has nothing to do." Uncle Wang said as he was removing bones.
"Haha, that's right, Uncle Wang, this is the method I carefully researched in college to improve the quality of pork, the music breeding method!" Gu Chang said with a smile.
"Ah! Times have changed! There are so many things to pay attention to when raising pigs now! When we were young, we would drive the pigs to the mountains in the morning and drive them back in the afternoon after they were full, just like herding sheep!"
Uncle Wang straightened up and said with emotion.
……
While a few people were chatting, Uncle Wang had already finished cutting up the pig weighing more than 200 pounds!
Gu Chang, who was standing by, and the netizens in the live broadcast room, were all watching with admiration!
Although Uncle Wang is old now and hasn't slaughtered a pig for ten years, his skills are not rusty at all!
The knife skills are still sharp, the tip of the knife slides across the pork, cleverly avoiding one bone after another, so smooth and silky!
I originally wanted to keep Uncle Wang to have dinner together this afternoon, but the old man refused to go.
In Uncle Wang’s words, you young people are together, and I, an old man, feel awkward and restrained sitting next to you!
Gu Chang persuaded: "Several town secretaries will be here soon, you can chat with them then!"
When he heard that the town secretary was coming, Uncle Wang moved his hands even faster!
Uncle Wang felt even more uncomfortable with this group of leaders!
When I get older, I don’t pursue anything else. I just want freedom!
Seeing that he couldn't keep Uncle Wang, Gu Chang packed the pig's head and picked out a piece of fat and lean pork, weighing more than ten pounds, to give to Uncle Wang!
In the past, when people in the village asked someone to slaughter a pig, they would give the pig's small intestines, pig's tail, and pig's intestine fat to the butcher as his reward.
Some families with good relations would even send some bones and meat.
Uncle Wang is old now, and the fat, lean, fragrant and glutinous pork head meat is still more suitable for him.
Braised pork head, paired with a sip of old wine, is truly a delicacy!
"No, no, Xiao Chang, it's too much..." Uncle Wang looked at the big pig head and the big bag of meat and kept refusing.
"I'm too old to eat so much!"
"Don't refuse, Uncle Wang. It's hard work for you to come out here. The local pork is delicious. You can share some with the children when you go back." Gu Chang said with a smile.
Seeing that Uncle Wang was about to say something, Gu Chang quickly said, "Come to Xiaoshanzi, help Uncle Wang send it back!"
Xiao Shanzi, who was watching Grandpa Wang butchering pigs with Gu Chang, immediately took the pig's head and said with a smile: "Grandpa Wang, the pig's head you made is so delicious, no one else can make it as delicious as you!"
"Hahahaha, kid, wait until grandpa makes the pig's head, then you can come and eat it!" Uncle Wang laughed.
"Haha, then I will definitely go and try it!" Xiao Shanzi carried the pig's head and sent Uncle Wang home.
Along the way, the old man had a smile on his face, as if he was the spring breeze that had arrived early!